Fresh Fish Cuisine Inasa
Enjoy seafood fresh from the ocean to your plate, such as red sea bream from Kada port caught using the pole-and-line method. Try the popular red sea bream courses skillfully arranged by the proprietor, a Kada red sea bream expert. The courses let you try the fish prepared in a variety of ways; including as sashimi, simmered, and hot pot. If you want sushi to go, order the Chariko-zushi, small red sea bream on rice.
Inquiries | 073-459-0118 |
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Address | 196 Kada, Wakayama-shi, Wakayama Prefecture |
Access | 10 min. walk from Nankai Kada Station |
Hours | 11:00 to 20:00 (order by 20:00) |
Closed | Tuesdays (open on public holidays) |
Parking | 3 spaces |